In 100 g (Grams) of Pickle relish, hamburger there is 0.54 g of Total lipid (fat). Change amount

Conversion Calculator | Choose a measurement for calculation

Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Pickle relish, hamburger.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Pickle relish, hamburger

Pickle relish, hamburger is a type of Vegetables and Vegetable Products. The most significant nutrients in Pickle relish, hamburger are listed below.

Water	61.12 g	61.12%
Energy (calorie)	129 kcal
Energy (joule)	540 kJ
Protein	0.63 g	0.63%
Total lipid (fat)	0.54 g	0.54%
Ash	3.22 g	3.22%
Carbohydrate, by difference	34.48 g	34.48%
Fiber, total dietary	3.2 g	3.2%
Calcium, Ca	4 mg
Iron, Fe	1.14 mg
Magnesium, Mg	7 mg	0.01%
Phosphorus, P	17 mg	0.02%
Potassium, K	76 mg	0.08%
Sodium, Na	1096 mg	1.10%
Zinc, Zn	0.11 mg
Copper, Cu	0.083 mg
Manganese, Mn	0.015 mg
Selenium, Se	0 µg
Vitamin C, total ascorbic acid	2.3 mg
Thiamin	0.02 mg

Nutrients in Pickle relish, hamburger